Blueberry Muffin with Cream Cheese

Resipi dari forum.cari.com.my, enak sekali dimakan...sebab ada cheese tu...

Blueberry Muffin with Cream Cheese

2 cups cake flour - guna tepung gandum
3/4 cup granulated sugar
1-1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 pinch salt
3 ounces cream cheese, cut in cubes - x tau brapa ..letak dlm 100g
2 teaspoon lemon juice
2 teaspoon vanilla extract
2 eggs
1/4 cup completely melted butter
1/2 cup milk 1 cup blueberries, fresh or frozen

Method
1. Preheat oven to 350°. Line the cups of a muffin tin with 12 paper liners.
2.Combine flour, sugar, baking powder, soda, and salt in a mixing bowl. Stir well; set aside.
3.Mix cream cheese, lemon juice, and vanilla until smooth.
4.Add eggs and mix until blended. Stir in hot melted butter and mix until smooth. Mix in milk.
5. Add dry ingredients and stir until all dry is incorporated. Do not over mix. Fold the berries into the batter. Pour an equal amount of batter into each muffin cup, filling each about 2/3 to 3/4 full.
6.Bake in preheated 350° oven for 30 minutes. Cool on rack 15 minutes. Makes 12 muffins.

Note: For an extra treat, add a small cube of cream cheese to the top of each muffin before baking.

Muffin Pisang

Muffin Pisang, enak dimakan waktu tengah suam2 tu dan pekena pula dengan teh `o`.....syoknyaaa, haniss gunakan pisang berangan untuk Muffin ni.

MUFFIN PISANG/BANANA MUFFIN
source: Wendy Khor recipe book (dari FP Ana Penang & Madiha)

ingredients A
400gm melted butter 300gm
(6nos) eggs - guna telur gred B
200gm milk - Haniss guna fresh milk

Ingredients B
600gm(10pcs) mashed banana - Haniss guna pisang berangan
400gm castor sugar - Haniss kurangkan gula

Ingredients C (Ayakkan bersama)
550gm superfine flour - guna tepung gandum
10gm(2 tsp) baking powder
10gm(2 tsp) sodium bicarbonate

Method
1.Double boil till the butter is dissolved, and let it cool. Add in beaten egg and milk, stir until well combined.
2. Add salt and sugar into the mashed banana, mix until sugar is dissolved.
3. Combine step 1 and step 2, add sieved ingredients(C) to form batter. (jangan terlebih kacau/bancuh)
4. Fill up muffin cup batter, bake in preheated oven at 180C for 20-25 minutes